Sri Lanka, having many cultures marked their presence in this Island in the early years, have influenced to the island’s food, creating a diverse and splendid array of tantalizing food ranging from scrumptious seafood to the traditional rice and curry and not to stop, the famous Sri Lankan Street food “Kottu” and “Hoppers”.
Food is an ideal way to experience a country and to know the culture. We let you experience how to cook a delicious traditional rice and curry in a village house, cook seafood straight out of the hands of a fisherman, experience in cooking with an International award winning chef in a Star class hotel and not to miss out the experience in making your own “Cheese Kottu” at a street shop. As the interests of Culinary Adventures differ from person to person and from country to country, we will be happy to Tailor Make your requirement to offer you the best way to explore the Island’s amazing gastronomical delights. Pls drop a mail to : email@example.com